castelvetrano olive, lemon, fried garlic

olive oil chips, herbed lebneh with grilled artichoke.
*add smoked trout caviar $5

black truffle aioli, hen of the woods mushroom, crispy shallots

gigande beans, citrused celery, pickle red onion, lime-cilantro vinaigrette

smokey tomato, pecorino, basil

kumquats, watermelon radish, french feta, pistachio-seed crunch and tahini vinaigrette

pt. reyes blue cheese, charred date, hazelnuts

mashed potatoes, blue lake green beans

english peas, baby white turnips, preserved orange, yellow mustard flowers

grilled scallion and pickled pepper potato salad, smoked jalapeno buttermilk

manilla clams, spring garlic, lemon and pangratatto

papas al mano, piquillo pepper, horseradish aioli, charred onion, chimichurri

pinenuts, currants and brown butter

vanilla ice cream, candied almonds

pecan brittle